Guad's Vegetarian Entrees - Menu
Guadalajara Restaurant Grand
"NEW" Veggie Chimichanga
We fill a soft warm flour tortilla with Abuelita's white rice and Papá Goyo's black beans and fry it in corn oil (we may grill your Chimi instead upon request) and top it off with hand-mashed guacamole, sour cream, mild Spanish salsa and parmesan cheese. served with salad.